Company
D Bakery House Pte Ltd
gmail.com
Designation
Junior Baker / Pastry Chef
Date Listed
16 Dec 2017
Job Type
Entry Level / Junior Executive, Experienced / Senior Executive
Full/PermPart/TempIntern/TS
Job Period
Immediate Start, For At Least 6 Months
Profession
Food Services / F&B
Industry
Retail / eCommerce
Location Name
North Region, Toa Payoh
Allowance / Remuneration
$800 - 1,500 monthly
Company Profile
At D Bakery House, every single creation is daily baked from scratch without preservatives and harmful additives to guarantee freshness, wellbeing and it tastes great. We take pride to ensure that we use only the finest, freshest and best ingredients for our bakeries.
With over 20 years' experience in baking, all breads, pastries, cakes and guaranteed bake fresh daily with finest, freshnest & best ingredients.
Job Description
Mix and bake ingredients to produce breads, rolls, cookies, cakes, pies, pastries, or other baked goods. Check products for quality and identify damaged or expired goods. Evaluate quality of food ingredients or prepared foods.
Baked bread, and learn the whole process from preparing to baking to selling for cakes and bread.
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- Company:
D Bakery House Pte Ltd - Designation:
Junior Baker / Pastry Chef - Profession:
Food Services / F&B - Industry:
Retail / eCommerce
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