Zimplistic Pte Ltd – Food Technologist- Intern

Company
Zimplistic Pte Ltd
zimplistic.com
Designation
Food Technologist- Intern
Date Listed
26 May 2020
Job Type
Entry Level / Junior Executive
Free/ProjIntern/TS
Job Period
From Jul 2020, For At Least 2 Months
Profession
Engineering
Industry
Electronics
Location Name
Science Park Drive, Singapore
Address
Science Park Dr, Singapore
Map
Allowance / Remuneration
$800 - 1,200 monthly
Company Profile

About Us:

Are you interested in changing the lives of 1 billion people?

Zimplistic ((www.rotimatic.com) is the invention story of our times. Rotimatic, our flagship product, has powered a traditional manual culinary method with next gen technology and innovation. It is a flatbread making platform, the first kitchen robot.

Rotimatic has an addressable market of approximately $16bn, covering geographies that have south Asian diaspora, India, and other wrap and flatbread markets like South America and Middle east.

We have scaled many peaks in the last 10 years -product readiness, manufacturing for mass run, 55,000+ customers, IOT manifested among others.

You can check Rotimatic in action here : https://www.youtube.com/watch?v=M6z6-eq0RT8


Job Description

About the Role:

You would be an integral part of the R&D organisation and work within the Food science and Technology Team developing smart robotic kitchen appliances that makes various kind of flatbread (Roti/Puri/Pizza/ Tortilla/Pita/Wrap/Gluten-Free).

As a Food Technologist intern you would be involved in conducting experiments and analysing data to support the R&D teams. You will work with the Food Technology team to develop solutions at the product level while maintaining and enhancing the food quality. 

 

Responsibilities:

  • Assist the team in current on-going projects - perform product & component level experiments, analyse and interpret data 
  • Work closely with engineering team by deriving design parameters for PoC improvement
  • Assisting QA/QC team to develop solutions for production issues whilst maintaining food quality
  • Deliver assigned milestones and tasks in full and on time 
  • Document and maintain all test reports & records

 

Qualification & Key Skills:

  • Enrolled in related academic programs such as Food Engineering or Food Technology or Food Science major
  • Positive and enthusiastic team player with aptitude to learn
  • Strong interpersonal, excellent oral and written communication skills with the ability to effectively communicate with all levels of the organization
  • Self-motivated and works well in a fast-paced environment
This position is already closed and no longer available.  You may like to view the other latest internships here.

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