Tipsy Bird Pte Ltd – Barista

Company
Tipsy Bird Pte Ltd
tipc.com.sg
Designation
Barista
Date Listed
12 Apr 2021
Job Type
Entry Level / Junior Executive, Experienced / Senior Executive
Full/PermPart/TempIntern/TS
Job Period
Flexible Start - Flexible End
Profession
Food Services / F&B
Industry
Food Services / F&B
Location Name
Paya Lebar Link, Tipsy Bird Gastrobar, Paya Lebar Quarters, Singapore
Address
1 Paya Lebar Link, #01-08 Paya Lebar Quarters, Singapore 408533
Map
Allowance / Remuneration
$800 - 1,500 monthly
Company Profile

We are expanding our Tipsy Family! 

If you are passionate about F&B and looking for a job that is thrilling and fulfilling, you'll love it here at Tipsy Collective! We are looking for energetic, motivated individuals who enjoy working in an ever-changing environment. 

A People-First Culture

Tipsy Collective is a multi-concept holding group led by a team of passionate individuals who seek to present hospitality uniquely through a series of thoughtful concepts. Tipsy Collective's brand and its foundation was built from the client lens as a basis for everything we do. It is this exceptional client loyalty and our talented employees that form our bedrock.

Job Description

Responsibilities

  • Welcoming customers, informing them about specials or new items
  • Take orders while paying attention to details (e.g. preferences of coffee blend, dairy and sugar ratios)
  • Prepare beverages according to the company standards and recipes
  • Properly handle and maintain all equipment
  • Check if brewing equipment operates properly and report any maintenance needs
  • Provide excellent service to customers
  • Cleaning and restocking work and dining areas, emptying trash, and sanitizing equipment and utensils.
  • Learning about brewing methods, beverage blends, food preparation, and presentation techniques to improve food quality.
  • Taking inventory and replenishing items in display cases, at tables, or behind the counter.
  • Adhering to all food safety regulations and quality controls. customers drink menus and answer their questions regarding ingredients
  • Conduct training to all baristas within the company to make excellent coffee
This position is already closed and no longer available.  You may like to view the other latest internships here.

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