- Date Listed
- 27 Dec 2018
- Experience Level
- Entry Level / Junior Executive
- Profession
- Food Services / F&B
- Industry
- Food Services / F&B
- Job Period
- From Jan 2019, For At Least 3 Months
- Location Name
- Rochor
- Company Profile
Sideways is a woodfired casual dining restaurant in the heart of Little India. Famous for our sourdough bread, we are passionate about flavors and bringing people together through food.
- Job Description
We are looking for young talents to join our team and become trained bakers and chefs.
No experience necessary, passion for food required.
No culinary qualifications necessary, pro-activity and curiosity required.
Committment:
30-40h per week
Morning or evening shift
Some weekend work required
At least 3 months availability
This position is already closed and no longer available. You may like to view the other latest internships here.
Related Job Searches:
- Company:
Sideways - Designation:
Apprentice Chef / Baker - Profession:
Food Services / F&B - Industry:
Food Services / F&B
Discuss this Job:
You can discuss this job on Clublance.com #career-jobs channel, or chat with other community members for free: