Servq HResource Pte Ltd (Servq) was founded in 2002, with the key mission of delivering high quality value-added services to our corporate clients; in giving them the greatest return on investment. A young and vibrant service provider, we have over the years established ourselves as a valuable resource and business partner. We help them deliver tangible result, increase productivity and improve profitability through our ability to provide professional consultancy services. It is with this focus and commitment that has led the company to its present today.
We work on the principle that all success can only be achieved through continuous development of our people and adopting the right attitudes and skills necessary to meet the ever changing business needs of today. Building on this commitment, Servq shall continuously strive to improve our level of services standards!
JOB RESPONSIBILITIES
- Assisting the Restaurant Manager to ensure the smooth operation of the restaurant.
- Assisting Operations Manager to work with chefs and other personnel to plan menus.
- Work with chefs for efficient provisioning and purchasing of supplies.
- Estimate food and beverage costs. Supervise portion control and quantities of preparation to minimize waste.
- Perform frequent checks to ensure consistent high quality of preparation and service.
- To hit all financial targets.
- To lead the team on each shift and ensure the company service standards are upheld.
- Work with other management personnel to plan marketing, advertising, and any special restaurant functions.
- Direct hiring, training, and scheduling of food service personnel.
- Investigate and resolve complaints concerning food quality and service.
- Prepare checks that itemise and total meal costs using Point of Sales system.
- Perform other duties as assigned by management.
JOB REQUIREMENTS
- Strong communication, interpersonal and management skills
- Passionate in providing excellent management and interpersonal skills
- Able to work independently and in a team
WORKING LOCATION
- Various locations
WORKING DAYS/ HOURS
- 6 days per week/ 10 hours per days
SALARY PACKAGE
- $2200 - $2600
*duty meal provided
Stephanie Yeo | R1103383
ServQ HResource Pte Ltd | 06C4795
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- Company:
ServQ Hresource Pte Ltd - Designation:
Assistant Manager - Profession:
Food Services / F&B - Industry:
Retail / eCommerce