NTUC Foodfare – Senior Centre Executive

Foodfare was established in 1995 with the social purpose of providing affordable, tasty and healthier meals to the community. Over the years, we have grown rapidly to more than 100 multi-format locations nationwide. Our three business divisions cover different market segments and serve over 85 million meals annually. In 2016, we accelerated our growth with a new integrated Headquarters at Senoko Way.

Our Vision

To be a best-in-class social enterprise and a market leader in the Food Services industry.

Social Mission

To provide value, quality cooked food in Singapore by providing a pricing benchmark for the industry to follow.

- Conduct daily inspection with checklists on: - Hygiene & housekeeping at the stalls.

To check and rectify any encroachment by tenants. -

Tenants’ attendance at the stalls. 

Perform daily visual checks on surroundings for any irregularities, non-compliances, issues that need to be rectified/ resolved and be attentive to the maintenance and cleanliness of common areas. 

Attend to complaints/ feedbacks/ enquires from customers, tenants and officers of relevant authorities/ agencies on all aspects of the centre operation.

• Maintain good working relationship with relevant authorities/ agencies, tenants and sub-contractors. 

Assist the Centre Manager in following up actions on rental arrears and communicating policies and procedures to the tenants.

Qualifications

O level

Other Information

- Base in Bedok Hawker Centre

- 6 days work week with rotating shift