Company
Fish & Co Restaurants Pte Ltd
fish-co.com
Designation
Kitchen Crew
Date Listed
06 Mar 2021
Job Type
Experienced / Senior Executive
Full/Perm
Job Period
Flexible Start - Flexible End
Profession
Food Services / F&B
Industry
Food Services / F&B
Location Name
Singapore
Allowance / Remuneration
$1,500 - 2,600 monthly
Company Profile
Fish & Co. swam onto Singapore's shores in 1998. Since then, we have become one of Singapore's hottest restaurants, providing consumers with good value seafood coupled with excellent service and outstanding quality in a relaxed and entertaining environment. Today, Fish & Co. has spawned numerous outlets in Singapore, Malaysia, The Middle East, Indonesia, Philippines, Myanmar, Kuwait. At Fish & Co., we have passion in what we do. We care enormously about our customers, our employees and our reputation.
Job Description
**Up to S$2,600 a month!**
Responsibilities:
- Food preparation for sauce & seasoning.
- Prepare raw ingredients and vegetables including cutting and marinade.
- Operating kitchen equipment such as Grill, Fryer and etc.
- Maintain cleanliness of kitchen and any ad-hoc duties assigned.
- Assist Kitchen In-Charge on kitchen task and duty.
Requirements:
- Candidate must possess at least a Primary/Secondary School/ ‘O’ Level, Professional Certificate/NiTEC, any field.
- Good culinary skills.
- Min 1 year experience in the related field is required for this position. Candidates with no experience but have passion to join F&B is welcome.
- Ability to work in a fast-paced environment.
- Able to commit rotational shift, weekends and public holiday.
Part Time positions are available (must commit at least 4 days in a week which include Friday to Sunday)
This position is already closed and no longer available. You may like to view the other latest internships here.
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