Founded in October 2010 by Olivier Bendel, Deliciae Hospitality Management (DHM) opened its first restaurant, L’Entrecote The Steak & Fries Bistro, on the quaint duxton hill in Singapore. DHM currently has 5 restaurants, all situated at iconic destinations across Singapore: L’Entrecote The Steak & Fries Bristro at duxton hill and Customs House; Sabio by the Sea overlooking the sea at the picturesque Quayside Isle-sentosa cove; Souffle at duxton hill; and Forlino at the iconic Marina Bay, in view of the Merlion and breathtaking Singapore skyline.
Part Time Service Crew
Dates required: 18 September 2019 - 20 September 2019
Part timers required: 6
Basic waiter/waitress job scope and as per required by the person in charge.
Pay rate: $10 per hour
Kindly note that only shortlisted candidates will be notified.