Yan Pte Ltd – Bar Trainee (Rooftop Bar)

Be part of a popular rooftop bar scene at the National Gallery Singapore!

Perched on the rooftop of the National Gallery Singapore, Smoke & Mirrors is known for its spectacular panoramic views of Singapore’s skyline and creative cocktails.

The destination rooftop bar elevates the cocktail experience by exploring classic drinks with experimental new twists. Expect innovative menu concepts driven by modern techniques and unique flavour combinations to artfully challenge perceptions.

Bar Trainees will be exposed to learning aspects of both Bar & operations at Smoke & Mirrors: 

Bar:

• To be responsible for mixing and dispensing various alcoholic/non-alcoholic drinks and cocktails at the bar or lounge
• To ensure that bar is all set up with glasses, stirrers, cocktail garnishes, tidbits etc, before the shift commences
• To replenish the stock/supplies as and when necessary
• To monitor and maintain records of bar stocks, in particular wines and liquors and inform the manager for replenishment when necessary
• To mix and dispense drinks/cocktails in accordance with the menu
• To keep the bar counter clean, wash up, prepare garnishes and maintain housekeeping of the bar area
• To provide efficient, attentive, courteous and professional service at all times
• To create a friendly atmosphere in the bar and establish rapport with the guests

Operations:

• To provide excellent customer service to guest in a timely and friendly manner, ensuring guests a pleasant dining experience
• Facilitate a welcoming and hospitable guest experience at the bar. Manage flow and maximise seating capacity of bar during peak hours
• Follow up on any service recovery when required, ensure service standards and processes are observed to achieve high levels of guest satisfaction when dining
• Maintain day to day outlet cleanliness
• Perform general inventory management and equipment maintenance duties
• Work together with other team members to provide good quality service
• Assist in dishwashing duties and runner duties as and when required
• Manage e-shop orders
• Any other suitable task as and when assigned by the Bar Manager

Job Requirements: 

• Ability to adapt and thrive in a dynamic and fast paced environment
• Possess strong interpersonal and communications skills
• Able to work independently and in team
• Passion to learn and grow your career in food and beverage / hospitality industry