- Date Listed
- 24 Nov 2020
- Experience Level
- Entry Level / Junior Executive, Experienced / Senior Executive
- Profession
- Food Services / F&B
- Industry
- Food Services / F&B
- Job Period
- Immediate Start, For At Least 3 Months
- Location Name
- 168 Rangoon Road, Singapore
- Address
- 168 Rangoon Rd, Singapore 218437
- Map
- Company Profile
We are a mobile oyster bar. Visit our website about what we do at www.theoystercart.com
- Job Description
We are hiring Oyster Artisan Trainees (Part-Time up to $12/hr and Full-Time up to $2,500/mth) for work in our kitchen at Rangoon Road.
Role/training progression:
-From Junior to full fledge Artisan, it usually takes a committed candidate up to 3 months to master the basics.
-From kitchen to retail operations, and customer service online and offline, the candidate will be on rotation to different roles to gain exposure and experience.
Responsibility:
-To learn and master the art of shucking, service and operations
-To assist master artisan as required in operations from time to time
Requirements:
-Must have Basic Food Hygiene Certificate
Optional:
-Class 3 Manual driving licence. Good to have but not necessary
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