Seng Hua Hng Foodstuff Pte Ltd (Camelnuts) – Food QA / R&D Intern

Company
Seng Hua Hng Foodstuff Pte Ltd (Camelnuts)
camelnuts.com
Designation
Food QA / R&D Intern
Date Listed
21 Feb 2024
Job Type
Entry Level / Junior Executive
Intern/TS
Job Period
Immediate Start, For At Least 6 Months
Profession
Sciences / Laboratory / R&D
Industry
Manufacturing Food / Lifestyle / Packaging
Location Name
127 Defu Lane 10, Singapore
Address
127 Defu Lane 10, Singapore 539234
Map
Allowance / Remuneration
$800 - 1,300 monthly
Company Profile

Seng Hua Hng Foodstuff Pte Ltd is a Singapore company that have been processing and distributing a range of nuts products under the CAMEL® nuts brand name since 1974. We are one of the leading brands in the edible nuts industry.Our pursuit of high quality and excellence have lead to us winning several awards and certifications including ISO 22000, HACCP, Bristish Retail Consortium Certification (BRC), Singapore Promising Brand Award in 2003 and 2005, Tasty Singapore among others. 

Job Description

We are looking for Food Science and Technology intern to join our QA/ R&D team. As a Food QA/ R&D intern, you would be involved in analyzing data and documentation filling to support the teams. You will work with the Food Technology team to develop solutions at the product level while maintaining and enhancing the food quality.

  • Assist in Product R&D projects trial.
  • Conduct technical evaluation for new products samples produced in our R&D laboratory
  • Assist in Packaging design especially technical contents involved (accuracy and compliance to country regulations).
  • Conduct validation of shelf life or shelf life studies.
  • Facilitate new R&D product sample preparations.
  • Technical evaluation of new raw materials.
  • Handle all filing of R & D documentations including Customer Requirement Files, Halal Certification file and support R&D/QA Manager in documents update relevant to R&D/QA systems.
  • Update ISO/HACCP documents when changes occur
  • Responsible for laboratory routine house-keeping program (5’S)
  • Support QA/QC functions when needed e.g. issues investigation and report writing.
  • Do other task assigned by superior.

Requirements:

  • Diploma/ Degree in Food Science or Food Technology
  • Self-starter, results oriented, and able to multi-task.
  • Must be forward-thinking.
  • Ability to work independently as well as in a team.
  • Strong time-management and organizational skills.
  • Have great attention to detail and ability to keep detailed written records.
  • Have strong communication skills including verbal and written
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