Founded in 2011 at a small take-away spot in Singapore Holland Village, we started out with a simple, earnest ambition to share the contentment of a good old-fashioned cake with our neighbours. 10 years, 6 stores and a 100-strong team later, so much has changed and yet, the ‘why’ behind what keeps us going every day hasn’t.
For the past ten years, the stories we’ve heard and lessons we’ve learnt have anchored our belief that a well-lived life is made of simple pleasures; while they often go unnoticed amidst busy routines, they are truly the most satisfying. What joy our lives would be if we savoured these everyday moments! The thoughtfulness behind the food we serve, the homewares on our shelves, the design of our stores and the words we speak are guided by our purpose: To make life’s simple pleasures aspirational and accessible.
Responsibilities:
- Greet and serve customers.
- Provide high quality of customer service to customers.
- Serve foods and beverages to customers.
- Have full knowledge of the menu to recommend specific items to customers.
- Barista duties; create and serve hot and cold beverages tailored to the customer's preferences, handle and maintain all equipment.
- Follow SOP on food & beverage preparation and order system.
- Ensure that work stations are set up before the shift commences.
- Maintain cleanliness and housekeeping of work areas.
- Ensure sufficient stocks for daily operations.
- Minimise wastage and spoilage of food ingredients.
- Any other duties that may be assigned.
Requirements:
- Minimum 1 year of service experience is preferred but not necessary. Training will be provided to those without experience.
- 4.5 days work week, flexible shift.
- Hourly pay rates: $11 on weekdays / $12.50 on weekends / $14 on Public Holiday.
- Hourly pay rates for Barista: $12 on weekdays / $14 on weekends / $15 on Public Holiday.
- Minimum 2 months working commitment.
- Working locations: Tiong Bahru, Cluny Court, Telok Ayer, Neil Road, ION Orchard and East Coast.
- Have good work ethics, initiative and willingness to learn.
- Warm and cheerful personality.
- Have good communication and interpersonal skills.
- Fluent in English, any other language is a plus.
- Able to work independently and in a team.
- Able to work overtime occasionally.
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- Company:
Plain Vanilla Bakery Pte Ltd - Designation:
Part Time Service & Bar Associate - Profession:
Food Services / F&B - Industry:
Food Services / F&B