Institutional Catering Services – Executive (Operations)

Company
Institutional Catering Services
staffondemand.sg
Designation
Executive (Operations)
Date Listed
24 Feb 2021
Job Type
Entry Level / Junior Executive
Full/Perm
Job Period
Flexible Start - Flexible End
Profession
Food Services / F&B
Industry
Food Services / F&B
Location Name
Singapore
Allowance / Remuneration
$800 - 1,500 monthly
Company Profile

Our Institutional Catering Division prepares more than 44,000 meals daily. We provide over 16 million meals a year to various commercial and governmental organisations such as the Ministry of Defence. Today, apart from offering retail management services, we are a major food caterer for the childcare and nursing home sectors.

Job Description
  • Assist the Executive Chef in overseeing the kitchen operations systems and inpatient food services
  • Provide effective support to the client on all operational matters
  • In-charge of indent ordering and sales reporting
  • Keep track of the expiry and renewal dates of all licenses and accreditation; submit renewal applications

Qualifications

  • General degree or equivalent from a recognised institution is required
  • Additional qualification in healthcare services would be an advantage
  • Some knowledge of health care operations and service processes is essential
  • Possess good communication and inter-personal skills
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