Hayop Pte Ltd – Food Service Captain

A new Filipino restaurant in Singapore which is a spin-off of the popular Philippines-based concept, Manam. Rated and recommended by top food and travel sites such as Eater, Forbes Travel Guide, and Tatler Dining. With its approach of serving Filipino fare in classics and twists, the Manam dining experience is fit for this generation of curious eaters.

We are seeking a skilled and friendly Service Captain to join our team! This position plays a big role in creating and providing the best customer experience and satisfaction.

Full-time: 44-hr/per week, OT (if any)

Basic from $2,000/- 

Responsibilities:

• Greet customers, make suggestions, and present the menu.

• Take orders and send them to kitchen staff via the POS system.

• Ensure quality service in the dining room and when serving meals.

• Prepare and serve dessert and beverages.

• Prepare order bills, receive payment, make the changes to orders, and assist in the opening & closing.

• Take reservations and greet the take-out counter customers.

• Prepare for delivery orders, and ensure orders are correctly given out to drivers.

• Use sales techniques to retain customers and attract more.

• Observe good food and personal hygiene at all times.

• Always keep your work area clean.

• Organize your work and work area professionally.

• Clean and clear the dining room tables.

• Do all other tasks as required by the Supervisor.

Requirements:

- With some relevant experience. Fresh school leavers may apply.

- Training will be provided.

- Confidence, excellent customer service, and hospitality skills

- Good communication and interpersonal skills

- Team player with a positive can-do attitude

- Attention to detail

Working Hour:

• 5 days work week
• Break time 1 hour
• Meal provided.