Food Manufacturing – Production Operator (Bakery)

Food Manufacturing staffondemand.sg
$8 hourly Part/Temp
This position is already closed
Date Listed
14 Jan 2021
Experience Level
Entry Level / Junior Executive
Profession
Food Services / F&B
Industry
Food Services / F&B
Job Period
Flexible Start - Flexible End
Location Name
Singapore
Company Profile

At our 18,000-sqft central kitchen, we have multiple lines of modern production equipment designed for high volume output with quality consistency. Every year, we manufacture more than 1.5 million pieces of food products.

We produce a wide range of halal-certified products, from ready meals to customised food products for major F&B brands. We also produce extensive bakery and hot kitchen products, including pizzas, sandwiches, cakes and breads, as well as sauces and pastes.

Job Description

Production Operator (Bakery) , Part Time for 2 Months


Work Location : Sembawang

Work Shift : 8am to 6pm with 1hr break (Monday to Saturday)

Duration : 2 months

Hourly rate : $8

 

Job Scope:

  • Assist with the daily production of bread, buns, cakes, puffs, pie, pizza and muffins.
  • Assist to pack the baked products into various packaging.
  • Ensure that the kitchen and workstations adhere to all company policies, procedures and standards.
  • Any other job duties as assigned by the superior.


This position is already closed and no longer available.  You may like to view the other latest internships here.

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