- Date Listed
- 26 Mar 2019
- Experience Level
- Entry Level / Junior Executive
- Profession
- Food Services / F&B
- Industry
- Food Services / F&B
- Job Period
- Immediate Start - Flexible End
- Location Name
- 5 Duxton Hill S(089591)
- Company Profile
Founded in October 2010 by Olivier Bendel, DHM opened its first Parisian concept on the quaint duxton hill. Today, we own and manage a group of restaurants in Singapore (L’Entrecote The Steak & Fries Bistro, Souffle, Forlino, &Made Burger, Glasshouse @ orchard The Heeren with The Largest 2-storey Alfresco Dining , and Sabio by the Sea Tapas Bar and Grill ). Each outlet bears the hallmark values of superior quality food, excellent service and unique interior design.
We invite individuals who are passionate about the industry to bring valuable contributions to our group and learn hands-on from experienced professionals.
- Job Description
- Basic kitchen job, like chopping, preparation of food
- Assist the chefs in the kitchen
Monday - Friday: $10/HR
Saturday - Sunday: $12/HR
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