Afters Bakery
aftersbakery.com
$2,200 - 2,700 monthly Full/PermPart/TempIntern/TS
This position is already closed
- Date Listed
- 05 Feb 2025
- Experience Level
- Entry Level / Junior Executive
- Profession
- Food Services / F&B
- Industry
- Food Services / F&B
- Job Period
- Immediate Start - Flexible End
- Location Name
- 767 Upper Serangoon Road, Singapore
- Address
- 767 Upper Serangoon Rd, Singapore 534635
- Map
- Company Profile
We are a homegrown bakery, with a focus on fully customised buttercream cakes and fondant decorations. As a company, we believe strongly in working, learning, and growing together. Our team is expanding!
- Job Description
Day-to-day responsibilities:
- Bake cakes and pastries (including, in particular, buttercream cakes) without supervision.
- Decorate customised cakes in accordance with customers' requests and Head Pastry Chef's instructions.
- Mould fondant decorations in accordance with customers' orders independently.
Our ideal candidate:
- At least 1 years' experience with cake preparations, baking, and frosting.
- At least 1 years' experience decorating customised cakes, including handling of fondant.
- Good attention to detail.
This position is already closed and no longer available. You may like to view the other latest internships here.
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