We are a small but vibrant F&B start up committing to offer the best healthy and wholesome meal to everyone in Singapore. We aim to make healthy eating convenient, appealing, delicious and sustainable.
We name ourselves Waterbath Chef because of the cooking technique we use, vacuum seal food in a bag and cook in temperature-controlled water bath.
Our retail store is at West Coast Plaza.
Main role is to job shadow the head of company (Shannen), do tasks that are being delegated such as:
- PR/ Sales & Marketing/ Events/ Social Media Advertising
- Collate online orders for delivery
- Daily hands-on operations in the cafe
Requirements:
- Positive and good learning attitude (REALLY IMPORTANT)
- Willingness to work hard with enthusiasm
- Excellent oral and communication skills
- Strong team player and passionate about entrepreneurships
If you are looking for a place in this industry to maximise your learning journey as an intern, this is it. You will be exposed to a full experience in strategizing business development to executing events to hands on daily operations. These are useful professional and life skills that will eventually be an asset for you in anything you'll be doing in future.
Related Job Searches:
- Company:
Waterbath Chef Pte Ltd - Designation:
Business Development Intern - Profession:
Food Services / F&B, Marketing / Public Relations, Sales / Retail - Industry:
Hotel and Accommodation Services, Retail / eCommerce