Starter Lab – Junior Baker

Company
Starter Lab
thestarterlab.com
Designation
Junior Baker
Date Listed
28 Nov 2019
Job Type
Entry Level / Junior Executive
Full/PermPart/Temp
Job Period
Immediate Start, For At Least 6 Months
Profession
Food Services / F&B
Industry
Food Services / F&B
Location Name
721 Havelock Road, Singapore
Address
721 Havelock Rd, Singapore 169645
Map
Allowance / Remuneration
$1,800 - 2,000 monthly
Company Profile

STARTER LAB is a bakery/cafe producing sourdough breads and pastries made with great attention to craft and quality. We are students of bread and fermentation. Our simple, curated toast and sandwich menu has sourdough bread as the star ingredient in each item, but we also aim to make most of our key ingredients in house. 

We're located in a charming neighbourhood on a street of Teo Chew Porridge coffee shops, close to Tiong Bahru. Our first bakery was established in Canggu, Bali in 2016, and is going strong, while we're in our 4th month in Singapore. 

Job Description

The STARTER LAB crew is growing! We’re looking for bakers with initiative, adaptability, and a lot of love for sourdough. Must be a team player, ready to learn and to work with intensity, efficiency, and good attention to detail.

Singaporean and PR roles applicants needed. For those interested in working with us part-time, we will consider you for a front of house service or back of house food prep assistant role. 

Junior full-time baker positions available. Kitchen/bakery experience preferred, but on the job training is provided.

 

This position is already closed and no longer available.  You may like to view the other latest internships here.

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