Located within Singapore’s city centre, The Oyster Bank is the doorway to an eclectic haven of Japanese and Western cuisine and inspiring epicurean treasures from around the world, leading to an all-day dining enclave that combines fresh produce and seasonal flavours, as well as a retail area replete with gourmet goodies for savvy foodies.
Full-Time / Part-Time Waiter at Japanese Fusion Restaurant
- Maintain a team-oriented personality with strong people management skills;
- Oversee the organization of bar stock & ingredients; verifying all drink products are properly dated and organized for quality assurance;
- Ensure all food / drink preparation and presentation by the team closely follows recipes and SOP guidelines, and are delivered in accordance with the brand’s appearance/quality standards;
- Actively respond to and handle guest problems and complaints;
- Trains new floor employees to restaurant standards; capitalizing on informal opportunities to coach and mentor, taking interest in others’ personal development;
- Ensure proper purchasing and receiving bar supplies.
- Ensure proper grooming and hygiene standards for all floor staff;
- Ensure all equipment in the bar is properly maintained and in working order in accordance with SFA standards. Promptly feedback to management team if any issues arise.
- Assist the company in expansion plans.
- Basic duties like taking customers' orders, preparing drinks, serving food and drinks, cashiering and housekeeping.
5.5 days, 9 hrs/day, $2.4-$2.8k (Singaporean/PR)
Part Time: $9/hour
For foreigners, subject to quota availability at the time of hire. Remuneration package may differ based on experience.
*Hiring for two outlets under The Oyster Bank (The Oyster Vault Pte Ltd - Funan #02-32, GWC Vault Pte Ltd - Great World City #01-111). GWC outlet opening end of Q1 2021.
Related Job Searches:
- Company:
GWC Vault Pte Ltd - Designation:
Waiter - Profession:
Food Services / F&B - Industry:
Food Services / F&B - Location:
Singapore River