- Date Listed
- 21 May 2021
- Experience Level
- Entry Level / Junior Executive
- Profession
- Food Services / F&B
- Industry
- Food Services / F&B
- Job Period
- Flexible Start - Flexible End
- Location Name
- Senoko Way, Singapore
- Address
- Senoko Way, Singapore
- Map
- Company Profile
At our 18,000-sqft central kitchen, we have multiple lines of modern production equipment designed for high volume output with quality consistency. Every year, we manufacture more than 1.5 million pieces of food products.
We produce a wide range of halal-certified products, from ready meals to customised food products for major F&B brands. We also produce extensive bakery and hot kitchen products, including pizzas, sandwiches, cakes and breads, as well as sauces and pastes.
- Job Description
Working Location : 10, Senoko Way, Foodfare building, Singapore 758031
Working Day : Monday to Friday
Working Shift : 8.00 am - 1.00 pm / 9 am - 2 pm / 10am - 3pm
Hourly rate : $8Duration : 3 mths
Job Description;
- Assist with the daily production of bread, buns, cakes, puffs, pie, pizza and muffins.
- Assist to pack the baked products into various packaging.
- Ensure that the kitchen and workstations adhere to all company policies, procedures and standards.
- Any other job duties as assigned by the superior.
This position is already closed and no longer available. You may like to view the other latest internships here.
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