Faesol Pte Ltd – Food Technology Intern

Company
Faesol Pte Ltd
faesol.com
Designation
Food Technology Intern
Date Listed
05 Aug 2022
Job Type
Entry Level / Junior Executive, Experienced / Senior Executive
Intern/TS
Job Period
From Sep 2022, For At Least 4 Months
Profession
Sciences / Laboratory / R&D
Industry
Manufacturing Food / Lifestyle / Packaging
Location Name
15 Jalan Tepong, Singapore
Address
15 Jln Tepong, Singapore 619336
Map
Allowance / Remuneration
$800 monthly
Company Profile

Our Company

Fæsol’s corporate logo describes her marketing position in detail. ‘F’ represents food. ‘æ’, which is pronounced as ‘ee’ replaces the ‘I’ in Innovation and ‘sol’ represents solutions. Fæsol is a company which offers food innovation solutions. In the trademarked logo, ‘Fæ’, navy blue, represents authority, stability and intelligence. ‘sol’ in green, comes from the Germanic root as words ‘grass’ and ‘grow’. In essence, Fæsol is a food manufacturing partner who ænovates safe and natural food solutions.

Our Mission

‘To embrace quality of life’

We achieve this by working on ingredient solutions which is healthier and ‘greener’, so that the enjoyment of food and the maintenance of health is not compromised. We empower food manufacturers and food service providers by making good food easier to adopt, through our ready-to-use solutions derived from specialty food ingredients.

Our Vision

‘To be a leading purveyor of specialty, ready-to-use products for good food creators’

Fæsol possesses a wealth of technical expertise and industry knowledge, which is often privy to the research community or the conglomerate food giants. As a translator of high value research, we customize food solutions for our partners by collaborating with the academia, ingredient suppliers, government bodies and manufacturers, constantly scanning the horizon for novel processes and solutions. This fosters a multiplying effect which benefits the food community and accelerates the adoption of better and healthier food.

Job Description

- Conduct trials in lab (e.g. weighing of ingredients)

- Do basic sensory evaluation (e.g. tasting sessions)

- Conduct certain quality checks and control parameters calibration

- Scale up trials at production site

- Assist in food application related projects 

- To assist in any job tasked by superior 

Application Instructions
Please apply for this position by submitting your text CV using InternSG.
Kindly note that only shortlisted candidates will be notified.

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