Abbott Manufacturing Singapore Private Limited – Internship (Chemistry or Food Science)

Company
Abbott Manufacturing Singapore Private Limited
abbott.com
Designation
Internship (Chemistry or Food Science)
Date Listed
03 Jun 2021
Job Type
Entry Level / Junior Executive
Intern/TS
Job Period
Immediate Start, For At Least 5 Months
Profession
Manufacturing
Industry
Manufacturing General / Biomedical / Pharmaceutical
Location Name
Tuas, Singapore
Address
Tuas, Singapore
Map
Allowance / Remuneration
$900 monthly
Company Profile

Abbott is about the power of health. For more than 125 years, Abbott has been helping people reach their potential — because better health allows people and communities to achieve more. With a diverse, global network serving customers in more than 160 countries, we create new solutions — across the spectrum of health, around the world, for all stages of life. Whether it’s next-generation diagnostics, life-changing devices, science-based nutrition, or novel reformulations, we are advancing some of the most innovative and revolutionary technologies in healthcare, helping people live their best lives through better health.

The people of Abbott come to work each day with relentless energy, enthusiasm and a promise to enhance the health and well-being of millions of people. They push the boundaries to help manage and treat some of life’s greatest health challenges.

We invite you to explore opportunities at Abbott, to see if your talents and career aspirations may fit with our openings. An equal opportunity employer, Abbott welcomes and encourages diversity in our workforce.

Job Description

1. Conduct trial studies to understand stability of different oils in AN formulations; particularly with increased usage of soy oil - Sensory, oxidative stability etc.;
2. Establish oxidative measurement test - Rancimat; PV etc;
3. Formulation studies through APP trials;
4. Documentation change to support current HOSO Projects

Learning Outcomes :

1. Basic formula development and prototyping capability for Product Developer roles;
2. Technical related knowledge revolving around nutritional formulations; processing parameters (Plant Unit Operations) and research skills;
3. Compliance training (QA, GMP, GDP) related to manufacturing of nutritional products;
4. Teamwork and leadership skill development

Requirements :

Under graduate studies in Bachelor's Degree /Chemistry or Food Science

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