Social Summer Kitchen Pte Ltd aims to bring back the art of conversation through a social dining experience with Don Ho. With a small 65 seating capacity, a sharing concept menu, sharing cocktail jugs, interior design that will tempt you to post for a picture, it is the perfect recipe for an evening of to socialise and get carried away into the night with conversations you never knew you had time for.
With the likes of Char Siew Sliders, Moroccan Spiced Lamb Tenderloin and Crispy Eggplant, the perfect description of the cuisine would be, East meets West.
Broaden your skills and knowledge with our close knit team of chefs. An open kitchen concept. So be prepared to be the centre of attention during our busy nights.
-To assist with all food production within the kitchen, to include special events, party catering and functions; also assisting with menu development and planning; including creating new dishes and offering ideas for seasonal menus to cater for individual functions or daily menus.
-To assist in the ordering, storage, control and management of all stock, according to regulations and administrative procedures.
-To comply with all current Food and Beverage Safety and Hygiene Policies and Procedures regulations and to ensure the health, safety and enjoyment of visitors whilst using our food service facilities.
-To assist with all aspects of daily, weekly and monthly cleaning of the kitchen, equipment and other food service areas; ensuring that all checklists are completed and high levels of hygiene standards are maintained.
-To ensure that visitor care is to the highest possible standard and that customer service standards are adhered to within the kitchen team.
-To increase skill levels and develop the overall performance of the team including the development of your own skills.
-In addition to the duties and responsibilities listed, the post holder is required to perform any other reasonable duties that may be assigned by the supervisor shown above, from time to time.
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Social Summer Kitchen Pte Ltd - Designation:
Chef Intern - Profession:
Food Services / F&B - Industry:
Food Services / F&B