Company
Paul Singapore Pte Ltd
paul-singapore.com
Designation
Baker / Pastry
Date Listed
05 Feb 2019
Job Type
Entry Level / Junior Executive, Experienced / Senior Executive
Full/PermIntern/TS
Job Period
Immediate Start, Permanent
Profession
Food Services / F&B
Industry
Food Services / F&B
Location Name
Jurong, Singapore
Allowance / Remuneration
$1,600 - 2,200 monthly
Company Profile
PAUL, a family bakery and patisserie founded in 1889 in France, offers a selection of country-style and fancy bread, viennoiserie (croissants, etc.) pastries, cakes and desserts, snacks and sandwiches. Apart from our bakeries, tearooms and restaurants islandwide, we believe that you should be able to enjoy our handcrafted products wherever you are.
Job Description
Our company are looking for individuals who have passion in the service/ F&B line.
We are looking for baker, pastry commis, service crews, cooks.
We welcome fresh graduates who are willing to learn as we will be giving training for the start. We are actively looking for hardworking individuals who have passion in in the F&B industry.
This position is already closed and no longer available. You may like to view the other latest internships here.
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Paul Singapore Pte Ltd - Designation:
Baker / Pastry - Profession:
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Food Services / F&B
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