Tipsy Bird Pte Ltd – Captain Intern

Company
Tipsy Bird Pte Ltd
tipc.com.sg
Designation
Captain Intern
Date Listed
12 Apr 2021
Job Type
Entry Level / Junior Executive, Experienced / Senior Executive
Full/PermPart/TempIntern/TS
Job Period
Flexible Start - Flexible End
Profession
Food Services / F&B
Industry
Food Services / F&B
Location Name
Jurong Gateway Road, Tipsy Bunny, Jem, Singapore
Address
50 Jurong Gateway Rd, #01-05 Jem, Singapore 608549
Map
Allowance / Remuneration
$800 - 1,500 monthly
Company Profile

We are expanding our Tipsy Family! 

If you are passionate about F&B and looking for a job that is thrilling and fulfilling, you'll love it here at Tipsy Collective! We are looking for energetic, motivated individuals who enjoy working in an ever-changing environment. 

A People-First Culture

Tipsy Collective is a multi-concept holding group led by a team of passionate individuals who seek to present hospitality uniquely through a series of thoughtful concepts. Tipsy Collective's brand and its foundation was built from the client lens as a basis for everything we do. It is this exceptional client loyalty and our talented employees that form our bedrock.

Job Description

Responsibilities:

  • Deliver quality customer service to all guests.
  • Take reservations and enquire purpose of visit.
  • Greet each guest promptly and courteously with good smile and body language.
  • Present menu and share promotions, specials and items to customers.
  • Take food and beverage orders, repeat orders to guests and inform guest of estimated time to serve.
  • Oversee a team of servers who are assigned to his/her shift.
  • Key orders in the Point-of-Sale system efficiently.
  • Process payment and check bills promptly.
  • Maintain cleanliness of the outlet.
  • Assist manager by getting involved in planning and organizing of special events.
  • Check food and beverage inventories and stocks in a consistent and accurate manner.
  • Follow Food & Beverage Safety and Hygiene policies and procedures.
  • Complete opening, operating, and closing procedures.
  • Handle problem with cashier payments.
  • Escalate guests complain to duty manager if unable to conduct service recovery.
  • Implement plans to deliver excellent service for outlet.
This position is already closed and no longer available.  You may like to view the other latest internships here.

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