Red Hotpack is a new contemporary Asian Quick Service Restaurant offering wholesome rice and noodle bowls, packed with favourite meats and greens from around Asia. Being a new concept and brand, innovative technologies for both the management and operational end will be a key focus to ensuring maximum productivity.
Join us in a fun and exciting environment in Singapore’s newest Quick Service Restaurant. Learning and leadership opportunities abound as we look to build a strong community brand providing Asian rice and noodle bowls.
· Ensure restaurant’s operating procedures are carried out efficiently
· Ensure smooth operation of the restaurant adapting to various roles where necessary
· Follow required operating procedures accurately and efficiently
· Upkeep food hygiene standards while preparing food orders
· Have a positive spirit in engaging and working on customers’ orders
· Ad hoc duties which include but not limited to sanitising and maintenance of outlet
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- Company:
Red Hotpack - Designation:
Service Crew Specialist - Profession:
Food Services / F&B - Industry:
Food Services / F&B - Location:
Serangoon